Chwa Hollywood Menu
Welcome to Chwa Hollywood, a vibrant Caribbean gem that specializes in tapas and small plates, particularly tantalizing tacos. Nestled in the heart of Hollywood, FL, this trendy spot offers a unique blend of flavors and an inviting atmosphere perfect for both intimate dinners and lively gatherings.
Brunch at Chwa is a revelation. Indulge in the Chicken & Waffle—crispy fried chicken paired with luxurious waffles—or savor the decadent Lobster & Waffles, a seafood twist that dares to be delightful. For a handheld treat, the Crab Cake Sliders nestled between crispy plantains are a must-try.
Guests rave about the attentive service and the lively ambiance, enhanced by curated music and thoughtfully arranged seating. Whether you're there for the delicious food or the energizing atmosphere, Chwa Hollywood promises a memorable dining experience, where flavors and good vibes abound.
Brunch Entrees
Chicken & Waffle
Fried chicken tenders with delicious luxury waffles served with powdered sugar, fresh berries, and whipped cream choice of original Belgium style waffles or decadent red velvet waffles.
Chwa Trio
2 eggs, herbed breakfast potatoes, toast and choice of meat: apple wood smoked bacon, premium turkey bacon, pork sauce links or sliced smoked salmon.
Avocado Toast
Choice of 2 eggs, whole grain toast, crushed avocado, marinated baby tomatoes, and pickled red onion.
Avocado BLT
Whole grain bread, crushed avocado, Applewood bacon, lettuce, and wine ripe tomato and fries.
Kremas Waffle
Lobster & Waffles
Cajun breaded fried lobster tail with bacon or sausage served with delicious luxury waffles. Choice of original Belgium style waffles or decadent red velvet waffles.
Crab Cake Sliders
Hand-held dish prepared coastal style with old bay, Dijon and served in between plantains with Mimi aioli sauce.
Carribbean Shrimp & Grits
Jumbo shrimp, lightly seasoned in creole spiced, char grilled, garlic butter served with creamy grits.
Pan Seared Salmon Filet & Grits
Zesty citrus butter, peppers and onions served with creamy grits.
Large Snapper & Grits
Lobster and grits
Brunch Seafood Style
Brunch Sides
Toast
Bacon, turkey bacon or pork sausage.
Andouille
Premium smoked Cajun sausage.
Creamy Grits
Eggs
Scrambled or fried.
Fruit Bowl
Plain Waffle
Red Velvet Waffle
Side bacon
Mimi Salad
Mixed greens, pineapple-mango vinaigrette, local strawberry, baby tomato, and plantain crisp.
Traditional Caesar Salad
Romaine lettuce, Caesar dressing, parmesan and savory croutons.
House Salad
Crisp greens, baby tomato, cucumber, shaved carrot, herbed croutons, and shredded cheddar cheese and your choice of dressing.
Caribbean Caesar Salad
Romaine lettuce, cucumber, shaved carrots, parmesan and banana bread croutons.
Salads
Wing House
Wing House
Breaded and deep-fried jumbo wings with carrots, celery with choice of bleu cheese or ranch dressing. Sauces & rubs: buffalo, BBQ, sweet chili, Chwa fire sauce, lemon pepper and creole dust.
Wings and Fries
Grilled Conch Salad
Marinated in creole spice, and char-grilled, served with spiced peppers and onions and crispy plantain.
Cracked Conch salad
Seasoned and deep fried Bahamian style, served with pikliz and spicy Mimi aioli.
Conch Lambi
Plantain Party
Vegetarian Plantain Nacho
Served on fried plantains, cheddar jack, fresh jalapenos, served with lime crema, Pico de Gallo, and crushed avocado.
Seasoned Steak Plantain Nacho
Served on fried plantains, cheddar jack, fresh jalapenos, served with lime crema, Pico de Gallo, and crushed avocado.
Kabrit Plantain Appetizer
Served on fried plantains, succulent pieces of fried goat on a bed of lettuce.
Griot Nacho
Shrimp Nacho
Chicken Nacho
Griot
Marinated tender cuts of pork, deep fried, and topped with onions and peppers.
Pan Seared Salmon
Salmon filet, olive oil, Island spice and citrus broth.
Jerk Chicken
Caribbean pimento and scotch bonnet seasoned and char-grilled dark meat quarters.
Grilled Lambi ( Conch )
Tender fillet of conch, char-grilled, and finished with a spicy citrus sauce served with small mimi salad.
Kabrit ( fried Goat )
Tender cuts of goat stewed and served fried with spicy onions and peppers.
Crack Conch Entree
Small Snapper dinner
Fried Carribean seasoned Snapper served with salad, rice of the day and plantain.
Large Snapper dinner
Carribean seasoned Snapper served with salad rice and plantain.
XL fried Snapper dinner
Carribean seasoned Snapper served with salad rice and plantain.
Lobster Dinner
Carribean seasoned Lobster served with salad rice and plantain.
Entrees
On the Side
Cajun Fries
Creole dust and spicy mimi aioli.
Pikliz
Crisp, spicy, and cabbage slaw.
Plantains
Served with pikliz and spicy mimi aioli.
